When: Sundays, 11 a.m.-1 p.m. Continues through Feb. 26 2023
Join for the new weekly Sunday brunch at the winery. Great food, great wine, great fun!
Menu: egg scramble, egg frittata, roasted potatoes, pork loin, biscuits and gravy, three cheese grits, yogurt and cranberry compote with candied nuts, candied walnuts.